Excellent ingredient for your products assortment development.
Contains a lot of vitamins and nutrients.
Made from green organic bananas only.
White powder easily digestible and sensitive to moisture.
It does cook very easy at 90°C degrees in 8 minutes and compared to green banana flour, the normal banana flour has a higher value in grease, crude fiber and ash.
Target applications: beverages, gruel, milkshakes and bread. In the tropical areas it is widely used for cookies, cakes, pies, pizzas and pasta preparation.
Produced in Peru, Uchiza area.
Shelf-life: 12 month
Packaging: paper bag
Transportation: 20`/40` sea container, truck
Pricing: FCA, CIF
Payment: T/T, L/C
Direct contract with producer.
Don`t hesitate to contact us for via e-mail: firstname.lastname@example.org or +380508129944 for any additional information regarding your request.