Convinient solution for any bakeries - industrial plants, atrisan, restaurants, etc.
Excellent combination of fried buckweat frour and highly effective enzymes will give a unique characteristics of final application - nice flavor, elastic structure, big holes, etc.
Just contact our technologists and we will provide you technology of Buckwheat bread, samples and further support.
Our supplier is well known industrial producer of bakery ingredients.
Products produced accordingly high EU standards.
Volume : 25 kg
Shelf life: 24 month
Packaging: karton box
Transportation: 20`/40` sea container
Shelf life: 24 month ( 8°С - 20°С)
Pricing: FCA, CIF
Port of loading: Odessa
Payment: T/T, L/C
Direct contract with producer.
Don`t hesitate to contact us for via e-mail: firstname.lastname@example.org or +380508129944 for any additional information regarding your request.