Caramel Filling after baking

Bakery & Confectionery  /  Fruit and Cream Fillings  /  Caramel Filling after baking
Port: Odesa
Sales Unit: Kg
Pallet Info:
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Caramel 10% Cream Filling, after baking

Assortment of cream fillings for injection after baking, for any different bakery applications – croissants, donuts, cream assortment, etc.
Could be used for injection or surface decoration

Made by international industrial producer in Ukraine

Used own excellent quality ingredients.

Combination of fresh, high quality base with excellent starch and natural colors and aromas.

Shelf-life: 3–6 month after production day, if temperature conditions 0°С - 20°С, and 75% humidity.

Various packaging: buckets, bags, bag-in-box, barrels, aseptic, etc.

Transportation: 20`/40` sea container, truck

Pricing: FCA, CIF
Port of loading: Odessa
Payment: T/T, L/C
Direct contract with producer.

Don`t hesitate to contact us for via e-mail: or +380508129944 for any additional information regarding your request.

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