Diced Cheese

Dairy  /  Cheese  /  Diced Cheese
Port: Odesa
Sales Unit: Kg
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Netto weight / Kg.:
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Description:

Diced Cheese
Emental tipe of cheese.
Fat content: 45%

Taste and smell: a unique light almost sour taste with moderate severity.
Consistency: plastic, slightly fragile to hacking, homogeneous.
Colour: white to slightly yellow, homogeneous for all mass.
Picture: cells of round, oval or vuhlovatoyi form, evenly placed on the cut surface

Produced from 100% cow meat.
Industrial packaging and forms. 
Differen sizes, different shapes
Packaging - 5 kg

Shelf life:
0 ° C ... + 6 ° C - 45 days;                                  
-4 ° C ... 0 ° C - 90 days;                                   
0 ° C ... + 2 ° C - 180 days.

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