TRIOCOMM works with reliable producers of egg products around the globe. This ensures the best quality of these products.
We cooperate with reliable suppliers and distributors of bakery and confectionery including egg products, sugar, flour and gluten, yeast, starch and other. Our international networks and logistics infrastructure help us to provide high level services to our clients and partners.
In addition, our team gives special prices to wholesalers. Please contact us to find out more about special offers for your business wherever it is located.
Eggs and egg products are among most nutritious and healthy foods since they are a good source of protein. They are used in various dishes, creams, mayonnaise and many bakery and confectionery products.
What are egg products
Egg products are received from eggs by removing egg shell. They can be frozen, concentrated, liquid or dry. They are always pasteurized and therefore are safe for consumption for a long time. Here is just a short list of egg products (often preserved in a freezer):
Shelf life of egg products
For safety and longer use some egg products should be kept in a freezer for up to 12 months. Unopened dry egg products can be preserved at a room temperature. And when opened they should be used within 7-10 days.
Top country-producers of egg products (about 70% of world production):