High Temperature Emmental Cheese
Special type of cheese what could be used as inclusions to Bakery or Meat applications, like: Breead with Emmental Cheese, Sausages with cheese, etc.
Fat content: 50%
Taste and flaivor: pronounced cheesy, slightly sour, spicy, without foreign tastes and odors.
Consistency: the dough is tender, plastic, a slightly smearing.
Colour: from light yellow to yellow, uniform throughout the mass.
Shelf life: -4 ° C - 0 ° C - 6 months;
Transportation: 20`/40` sea ref container of ref truck
Pricing: FCA, CIF
Payment: T/T, L/C
Direct contract with producer.Don`t hesitate to contact us for via e-mail:
info@triocomm.com or +380508129944 for any additional information regarding your request.