Horseradish with beetroot

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Port: Odessa
Sales Unit: Kg
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Description:
Horseradish with beetroot 

The Slavic population grows horseradish since the IX century. Then it was considered a medicinal plant, and later began to use as a seasoning.

Use as a seasoning for fish and meat dishes.

Horseradish table different unique flavor characteristics (strong and spicy). For product selected special varieties of table beet, which give it a distinctive flavor and rich color.

In combination with beetroot, horseradish acquires not only excellent taste but also enriched with amino acids, nitrogenous substances, iron, iodine, trace elements, manganese.
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