Mayonnaise refers to cold "real" or "noble" sauces, the most important part of which is vegetable oil (fat) and egg yolk (proteins). It is a unique combination of fats and proteins, thoroughly whipped and prepared by highly qualified specialists, make mayonnaise brand "Pomidora" is very tasty and dense. Fatness: 30% Shelf life: from 0 ° to + 5 ° C inclusive -120 days; + 5 ° to + 10 ° C inclusive days -90; + 10 ° to + 18 ° C inclusive - 60 days.